Tarragon
Artemisia dracunculus
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The
Bold, Jazzy Flavor Cuisine! Russian tarragon provides a bolder mint-anise flavor Use the leaves in cooking to flavor chicken, egg or mustard dishes. The upright stems of this aromatic perennial boast
smooth, linear pale green leaves to 2 1/2 inches long. Tiny green
flowers appear in summer, followed by sterile seeds. Tarragon reaches 1
1/2 to 3 feet tall and 12 to 15 inches wide. |